The merrier the better…

Sorry for the delay on posting this, I must say we have been really busy in December celebrating everyone’s Christmas party, birthday, get together. And also for the one’s who managed to have a table booked for the numerous pop-ups throwing their Christmas Special we hope you had a fantastic time as much that the chefs have. In the meantime, we took a couple of days off over Christmas to celebrate and recover ourselves. We hope you...

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